Dalva Harvest 1997 Port

Dalva Vintage 1997 is a wine full of colour with aromas of blueberry jam, dried grapes and rockrose. Is a vigorous, and powerful wine with well-integrated tannins, providing its freshness in a long and spicy aftertaste. This Port Wine should be decanted and served at a temperature between 16 and 18ºc. It is perfect when drinked by itself or when paired with strong cheeses, dark chocolate, almond tart, foie-gras and red meats.