• Chouriço Fino de Porco Preto Ibérico Pata Negra 150g
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Pata Negra

Pata Negra Iberian Black Pork Sausage 150g

€4,60
>
€4,60
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Free delivery in Europe from 200€.
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The authenticity of Chouriço Fino de Porco Preto Ibérico - a cured sausage with exceptional flavor. Made from a premium selection of Iberian black pork and seasoned with spices and salt, each piece is carefully cured for 20 to 30 days to reach its full flavor. With a distinctive smell and taste, each piece is a sensory journey into culinary tradition.
Ingredients

Black Pork Meat, paprika paste (red peppers and salt), sugars (dextrose and lactose), modified starch, emulsifiers (E450 and E452), MILK PROTEINS, antioxidants (E300, E331, E575), sodium chloride, garlic paste, red pepper, virgin olive oil, water, salt, preservatives (E250, E252). Stuffed in natural casing. May contain LACTOSE and SULPHITES.
Characteristics

Pack: 150g
Open and let stand for 5 minutes before eating. Keep refrigerated after opening.
Ready to eat. Can be consumed with or without heat processing.
Nutritional information per 100g

Energy value 1769 kJ/ 427 kcal; Total lipids 36.6 g, of which saturated 14.39 g; Carbohydrates 2.5 g of which sugars 2.2 g; Proteins 21.9 g; Salt 4.3 g

    Chouriço Fino de Porco Preto Ibérico Pata Negra 150g